Pineapple Passionfruit Pork Chops

Ingredients:

• 4 boneless pork chops

• 1/2 cup Hawaii’s Own Pineapple Starfruit or Hawaii's Own Passion Orange concentrate

• 2 tablespoons soy sauce

• 1 tablespoon olive oil

• 2 cloves garlic, minced

• 1 teaspoon thyme

• Salt and pepper to taste

Instructions:

1. Marinate pork chops in Pineapple Passionfruit concentrate, soy sauce, garlic, and thyme for 30 minutes.

2. Heat olive oil in a skillet over medium heat. Sear pork chops for 4-5 minutes per side until golden and cooked through.

3. Brush with leftover marinade as they cook (boil the marinade for safety).

4. Serve with roasted sweet potatoes or a fresh green salad.